Kosher Cooking School?

July 9, 2008 at 4:19 pm

From JTA Breaking News:

The only professional kosher cooking school in North America opened this week.

The Center for Kosher Culinary Arts, a six-week intensive course, held its first class Monday in the heavily Jewish neighborhood of Flatbush in Brooklyn, N.Y. Thirteen students, men and women, are registered. The course, which costs $4,500, is in cooperation with Kingsborough Community College.

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Also check out this from Jewlicious.com.

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Stuart Reb Donald

Stuart is a celebrity chef and award winning food writer. Donald performs live cooking demonstrations and penned the cookbook Amigeauxs - Mexican/Creole Fusion Cuisine. He hosts two Internet cooking shows "Everyday Gourmet" and "Little Grill Big Flavor."

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